2016 Sweet Dream

2016 Sweet Dream
2016 Sweet Dream

Hand sorting for botrytis, (Botrytis cinerea), in the cellar results in a rich presentation of vignoles. This dessert wine has aromas of honey and apricot jam, with flavors of baked pear, apricot & golden raisins. Fruit used for our late harvest Vginoles is usually picked a few weeks after our "regular" harvest, giving the botrytis time to "raisin" up the fruit and concetrate the flavors and sugars. Dessert in a glass!

AppellationFinger Lakes
Acid6.85 g/L
Residual Sugar103 g/L
Volume375 ml
Cases Produced151
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Stay tuned for the release of the 2017 Sweet Dream...

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