Rosé of Lemberger
Crushed fruit is allowed to soak on the skins for several hours before pressing and fermentation.
Primary fermentation took place in stainless steel.
Rich color, flavor and aromas.
Vintage | 2022 |
Varietal | Lemberger |
Appellation | Finger lakes |
Vineyard | Martini Family Vineyard |
Harvest Date | 10/10/2022 |
Sugar | 22 Brix @ Harvest |
Acid | 6.89 g/L |
PH | 3.08 |
Residual Sugar | 3.0 g/L |
Alcohol | 13.30% |
Volume | 750 ml |
Bottling Date | 04/28/2023 |
Cases Produced | 253 |
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